I remember thinking when I was younger that cocktail sauce looked yummy. It looked just like ketchup, so I assumed it would taste just like ketchup.
As a child, getting a mouthful of zippy cocktail sauce when you are expecting sweet ketchup...well, let's just say I wasn't a fan.
Over the years, my love for horseradish has grown, so now I can totally appreciate the bold flavors of cocktail sauce with my seafood!
Naturally, shrimp is a perfect pair for a homemade cocktail, but I've been known to dip a french fry or two, too!
You are going to love how easy it is to make this popular condiment at home!
HOW TO MAKE HOMEMADE COCKTAIL SAUCE
Homemade cocktail sauce is made by combining ketchup, prepared horseradish, Worcestershire sauce, lemon juice, and hot sauce. Mix together and enjoy! See below for detailed recipe instructions.WHAT IS PREPARED HORSERADISH?
Prepared horseradish can be found bottled in the refrigerator section of your grocery store. It is a combination of grated horseradish root, vinegar, and salt.
HOW LONG DOES HOMEMADE COCKTAIL SAUCE LAST?
Homemade cocktail sauce can be stored covered in the refrigerator for up to two weeks.
If you try this recipe, I'd love to know what you think in the comments below. Enjoy!
5 Minute Cocktail Sauce
This easy recipe for Homemade Cocktail Sauce can be made in just five minutes with five simple ingredients. It's the perfect pair for your shrimp!
prep time: cook time: total time: 5 MIN
INGREDIENTS
1/2 cup ketchup
1 tablespoon prepared horseradish
2 teaspoons worcestershire sauce
2 teaspoons lemon juice
1/4 teaspoon hot sauce
INSTRUCTIONS
1. Place all ingredients into a bowl and stir to combine. Cover and refrigerate until ready to serve.
NOTES
Author: Becky
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