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I have recently become obsessed with making egg rolls in my air fryer. If you aren't making them in your air fryer yet, you totally need to get on that!
The result is a golden crispy, yet chewy shell that is absolutely irresistible.
The great thing about egg rolls is that you can get creative with your fillings.
You can go the American-Chinese route and stuff egg rolls with pork and cabbage, or you can get creative and fill them with pretty much anything!
This recipe transforms the egg rolls into a classic appetizer we all know and love...mozzarella sticks! But not just any mozzarella sticks, salami-wrapped mozzarella sticks. The salami adds a delicious twist you're going to love!
You can make these air fryer egg rolls in less than 15 minutes, making them an awesome choice for a quick lunch or a tasty snack.
I guarantee, once you try them, you'll want to make them again and again!
HOW TO MAKE SALAMI AND CHEESE EGG ROLLS IN AN AIR FRYER
Salami and Cheese Egg Rolls are made by wrapping salami and string cheese in egg roll wrappers which are sealed with just a little bit of water. They are air-fried until the outside is golden and the cheese is melted. See below for detailed recipe instructions.WHAT TO SERVE WITH SALAMI AND CHEESE EGG ROLLS
Salami and cheese egg rolls can be eaten as a lunch, snack, or appetizer! You can give them an Italian twist and serve them with marinara sauce or pair them with mustard. Both ways are delicious!
HOW MANY EGG ROLLS CAN I MAKE AT ONCE IN MY AIR FRYER
How many egg rolls you can make at one time depends on the size and style air fryer you have. You can air fry as many as can fit in your fryer as long as they are not touching and they are in a single layer.MORE AIR FRYER RECIPES
Looking for more air fryer recipes to try? Here are a few popular air fryer recipes from the archives!
If you try these Air Fryer Salami and Cheese Egg Rolls, I'd love to know what you think in the comments below. Enjoy!
Air Fryer Salami and Cheese Egg Rolls
Salami and Cheese Egg Rolls cooked in your air fryer have a crispy egg roll wrapper shell filled with melty mozzarella cheese wrapped in Genoa salami. Dip them in mustard or marinara!
prep time: cook time: total time: 12 MIN
INGREDIENTS
6 egg roll wrappers
12 slices genoa salami
6 pieces of string cheese
kosher salt
mustard or marinara for dipping
INSTRUCTIONS
1. Place two pieces of salami slightly overlapping in on an egg roll wrapper. Place a piece of string cheese on top of the salami, wrapping the salami around the ends of the cheese. Move the salami wrapped cheese near the bottom corner of the egg roll wrapper. Roll up halfway and carefully fold the sides of the wrapper toward center over the cheese, being careful not to rip the wrapper. Dip your finger in water and trace the edges of the wrapper corner of the wrapper before you roll it all the way up. Roll the last corner that has been moistened around the mozzarella stick. Repeat with remaining wrappers and cheese.
2. Place six of the mozzarella sticks in the air fryer and spray with olive oil spray. Sprinkle with kosher salt.
3. Air fry at 350 degrees for 4 minutes, flip, spray the other side with olive oil spray and sprinkle with kosher salt, then continue cooking for another 3 minutes. Serve with marinara sauce or mustard for dipping, if desired.
NOTES
Mozzarella sticks should not be touching each other when air frying.
Make sure your string cheese is cold, not room temperature when making this recipe. Wrapping the salami around the ends of the cheese will help it to not ooze out of the shell while air frying.
Cooking time will vary between different models of air fryer. I use the Ninja 4-Quart Air Fryer.
Author: Becky
Nutrition data should not be considered a guarantee. Please see our full Nutrition Data Disclosure.
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Becky - If you are reading this - can you provide the nutrition facts?
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